Voices from the Line
Regulars and first-timers alike share why Curbside Kitchen is more than a meal — it’s a ritual: reliable schedule, bold flavors, and dishes that tell the story of our neighborhood suppliers.
Customer Rating
“I work two blocks away and plan my lunch around the truck. The Grand Tour is as good as they say — juicy, perfectly seasoned, and worth the wait. They’re punctual and the service is always friendly.”
“Booked them for a small office lunch — the team loved the Harvest bowls and the setup was effortless. Clear communication, on-time arrival, and plenty of food. Will book again for events.”
“The Street-Side carnitas are a weekend must for our family. My vegetarian partner gets the cauliflower tacos and never misses the meat — bold seasoning and bright slaw. Fast lines and friendly staff.”
“Local ingredients stand out here — you can taste the farmers’ market in every bite. The Harvest bowl’s lemon-tahini finish is a highlight; clean, bright, and filling without feeling heavy.”
“They post the daily spot every morning — I follow on Instagram and it’s always accurate. Great for planning meetups and avoiding the midday sold-out rush.”
“Friendly, fast, and consistent. The ETA on their Find Us hub kept our group from waiting too long — great for lunch meetings when time matters.”
“Fan favorite for dates and casual nights out. The ‘Fan Favorite’ badge is earned — dishes are consistent and photo-worthy. Follow their stories for surprise specials.”
